Loki Fish Company: 2016 American Made Honoree Decades before the local-food movement hit the mainstream, Seattle native Pete Knutson envisioned a gentler, more sustainable way to get seafood from ocean to plate. January 9, 2017 |
Seattle Magazine - Seafood Dishes We Love We could try to name our city’s best seafood restaurant. But it’s an almost impossible task with so many solid seafood dishes served by so many restaurants in our city. These dishes are stand outs. Catch them when they’re in season. June 2016 |
Zagat: 8 Not-to-Miss Food Stands We’re lucky to have farmer's markets running year-round in Seattle, and now is the time when those markets overflow with bright, bountiful produce. May 17, 2016 |
Loki Fish Company: Building a Brand, One Fish at a Time Starting, growing, and maintaining a small family business is tough, regardless of the industry you are in. Even the bravest and smartest entrepreneur is climbing a steep mountain: one-third of new ventures close within two years, half within five years, and so on. Only one in four is still around 15 years after opening day. December 8, 2015 |
Community Stories: Fishermans Terminal Fishermen's Terminal has been the home port for the North Pacific Fishing Fleet for a century. This documentary by B.J. Bullert takes a look at the 2001 decision to add pleasure craft to the working class enclave, and examines maritime development in a rapidly growing city. Original story, Revisted Story December 7, 2015 |
Salmon Fishing in Seattle's Harbor with Loki Fish Co & Pangeality Productions Filming on board Loki Fish Co's boat the Njord in Seattle harbor on a warm October night. Picking the net of keta salmon with Pete and Dylan Knutson, learning about this amazing local fresh resource, what it means to fish and harvest sustainably, and enjoying a beautiful night out on the water. October 22, 2015 |
Years of Living Dangerously - Bonus Footage Pete, a local fisherman in Puget Sound, discusses his family-owned fishing business and the threat to his livelihood that ocean acidification poses. May 7, 2014 |
Scientists Say Stop Worrying About Fukushima Radioactivity in Fish Japan’s nuclear disaster released hundreds of millions of gallons of radioactive water in 2011, sparking rampant speculation that a contaminated plume would reach the waters of North America’s West Coast. Three years later, such speculation is alive and well on the Internet. January 15, 2014 |
No Elevated Radiation Levels Loki Fish Company announced today that laboratory analysis of five salmon species harvested by its fishermen in Puget Sound and Southeast Alaska during 2013 show no indications of elevated radiation levels. January 7, 2014 |
Noshing with Nancy Nancy Leson of the Seattle Times interviews Dylan about his go-to spots for food in the city. April 5, 2013 |
Farmer's Pal-International Farm & Green Business Directory Online national directory of all things organic, sustainable and local September 2013 |
Green Fertility A review of Loki's wild salmon jerky March 2010 |
A Fish For All Seasons Pete talks to Seattle Metropolitan Magazine about halibut June 2009 |
Local fishing business celebrates 30 years of keeping it in the family West Seattle Herald article May 2009 |
Farm Fresh Family Janet McDevitt and her family explore eating locally March 2009 |
Home-Cured Salmon Mixed Greens Blog uses Loki’s sockeye fillets to prepare a holiday appetizer January 2009 |
DIY Sushi Nancy Leson of the Seattle Times uses Loki's ikura for making sushi at home December 2008 |
Mixed Greens Blog Eating Locally in the Pacific Northwest August 2008 |
“Low-Key” Salmon Farmers Market Forays blog entry February 2008 |
Loki Salmon vs. Bumblebee Local Farmers Market blog entry July 2008 |
Study Finds Puget Sound Salmon Low in Contaminants A recent scientific study at the University of Washington has confirmed that Puget Sound Keta Salmon is nearly free of environmental contaminants, so consumers can eat this local fish with confidence. |
Salmon Bycatch Report by Steve Mathews Two recent reports compare bycatch mortalities of chinook and coho salmon during the fall Puget Sound chum salmon season, for the two major gear types – gillnets and purse seines. |
Fisherman sue state over chum changes Seattle Post Intelligencer article October 2007 |
Marketing efforts of gillnetters derailed Seattle Post-Intelligencer article November 2007 |
Fishing is a family affair Seattle Post-Intelligencer article Watch companion mini-documentary Jonah's Boat. September 2006 |
Buying fish off the boat is quintessential Seattle Seattle Post-Intelligencer article January 2004 |
The Port's Jet Set Seattle Weekly Article April 2002 |
Fishermen form sea of protest Seattle Times article May 1992 |