Our flash-frozen ikura is cured in small batches with a light salt brine to enhance flavor and preserve quality. Perfect for making your own sushi, garnishing deviled eggs, or enjoying with cheese and crackers. A true "superfood".
We ship frozen and shelf stable products on Tuesdays unless prior arrangements have been made. Orders should be placed by 12PM Pacific time on Monday for Tuesday shipment.
We ship all frozen and refrigerated product with insulated shippers and dry ice to ensure product quality in transit.