Skinless and boneless premium Wild Alaskan Pink salmon, smoked with brown sugar and salt. Great anytime you need portable smoked salmon that does not require refrigeration. BPA free can. Harvested in southeast Alaska. Packed in Bellingham, WA.
Canned Pink Salmon makes a wonderful low-mercury alternative to tuna for sandwiches, spreads and savory dishes. Try it on top of a green salad to add some healthy quick protein to your lunch. Also great for gifts, travel and emergency preparedness kits.
All shelf-stable items (cans and jerky) ship FREE anywhere in the United States on orders over $199.